Classic Panettone with Candied Fruit
Classic Panettone with Candied Fruit
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Traditional artisan panettone made with raisins and candied fruit, following the authentic Italian recipe.
Net weight per piece: 1000 g
Packaging: 1 panettone
Best before: 4 months from the date of production.
Storage: Store in a cool, dry place, away from heat sources.
Ingredients: Base dough [Type 00 WHEAT flour, sugar, emulsifier: mono- and diglycerides of fatty acids (E471), fructose, MILK, salt, dextrose, flavouring: vanillin]; sultanas [sultanas]; Type 00 WHEAT flour; glaze preparation [sugar, rice flour, ALMOND FLOUR, vegetable cottonseed oil (0.5%)]; sugar; flour; malted WHEAT flour; BUTTER; EGG YOLK; diced oranges [diced orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid]; yeast (contains WHEAT); candied citron [citron, glucose-fructose syrup, sugar, acidity regulator: citric acid]; EGG WHITE; sweet ALMONDS; yeast.
Allergens: WHEAT, MILK, EGGS, ALMONDS.
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Average nutritional values per 100g product: |
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Energy |
344 Kcal - 1450 Kj |
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